October 2019 Grub Club Dinner
Food Critic Allan Borgen and co-host Isabelle Busse invite you to a very unique one-of-a-kind Tour of Asian cuisine Grub Club.
SIERRA NOODLE HOUSE
- When : Sunday OCTOBER 27th, 2019
- Time : 5:00 pm
- Where: 16923 Sierra Lakes Parkway, Suite 108
- City: Fontana, CA
- Zip Code:92336
- Website: sierranoodlehouse.com
- Cost: $65 per person
(includes food, tax, tip & a non-alcoholic beverage) ONLY 40 SEATS ARE AVAILABLE
For additional information, please call Allan Borgen at (909) 910-3463
Special Grub Club Menu
Appetizers
1. Chicken Sa-Tay
Marinated chicken strips in a curry lemongrass and coconut milk served with peanut sauce
2. Shrimp Patty
Shrimp fined chopped and blended with special spices wrapped in bean curd skin
3. Ham & Cheese Egg Roll
Deep fried egg rolls with honey baked ham and mozzarella cheese
4. Vietnamese Spring Roll
Shrimp, rice noodles, romaine lettuce, and spinach wrapped in rice paper and served with hoisin sauce
5. Warm beef salad
BBQ beef served on top of spring mixed greens and a side of chili lime dressing
Entrees
6. Honey Walnut Lobster
Chunks of fried lobster tail meat with a honey mayonnaise coating, walnuts, topped with green onions
7. Shaken Filet of Beef
Wok stir-fried filet of tenderloin steak, brown onions, green onions, and Chinese XO sauce served on a sizzling plate with mixed vegetables
8. Chinese BBQ Pork
(House roasted BBQ pork) Fried Rice
9. Beef and chicken crispy noodles
Fried egg noodles with beef and chicken, broccoli, baby corns, mushrooms, onions, and carrots in oyster soy sauce
10. Eggplant Tofu
Deep fried tofu, carrots, onions, and Chinese eggplant in a garlic hoisin sauce
11. Pepper Shrimp
Sautéed jumbo shrimp, water chestnuts, celery, scallion in a oyster soy sauce
12. Orange chicken
Fried battered chicken with an orange flavored sauce
13. House combination Pad See Ew
Flat rice noodles stir fried with brown sugar, green onions, carrots, bok-choy, bean sprouts, egg with shrimp, beef, chicken, and BBQ pork
14. Vietnamese grilled pork sandwich
Crusty french roll stuffed with grilled pork, special mayonnaise spread, pickled julienne carrots, cilantro, and jalapenõs
Dessert