The Largest Dining Club in California

August 2019 Grub Club Dinner

Join Food Critic Allan Borgen & Isabelle Busse for the August Grub Club Dinner at the exciting Flamingo Palms Cuban Cafe

For More Information Call Allan Borgen at (909) 910-3463

INCLUDES all of the Food, Tax, Tip & a Non-Alcoholic Beverage | (ONLY 76 SEATS ARE AVAILABLE)

Special Grub Club Menu

1. Tostones Rellenos

Shrimp & creole sauce filling on a green grilled plantain

2. Cuban Style Ceviche

chopped Red Basa, lemon juice, onions, cilantro & tomatoes.

3. Papas De Rellenas

Potato balls stuffed with a savory onion & ground beef filling

4. Empanadas

Chicken filled pastry

5. Croquetas

Creamy bechamel croquettes with a ham filling

6. Arroz de Cubano

Cuban style fried rice with egg, green onions, chicken, pork and beef

7. Masa ​de puerco

Citrus marinated fried pork

8. Creole Shrimp

shrimp cooked wine and creole Cuban sauce

9. Pollo Asado

Chicken roasted with orange garlic & herbs served with mojo sauce

10. Cubano

sliced smoked ham, marinated pork, swiss cheese & pickles on a Cuban roll that is pressed panini style

11. Churrasco

Skirt steak grilled crispy then sautéed with onions with chimichurri sauce

12. Guava Cheese Pastry

For More Information Call Allan Borgen at (909) 910-3463